Roppongi Asian Bistro Menu (Updated 2026)

Welcome to Roppongi Asian Bistro, where culinary artistry meets a breathtaking beachside setting in Imperial Beach, CA. Our menu is a vibrant tapestry of Asian flavors, featuring handmade dumplings stuffed with duck confit, lobster, and diverse vegetarian options. Indulge in our stunning entrées like the boneless beef short rib and macadamia nut-crusted mahi, each crafted to perfection. The tapas selection delights, with dishes like Kahlua pork spring rolls and aromatic Japanese beef kushiyaki. Our extensive drink menu further enhances your dining experience, offering refreshing options to complement the bold flavors of our dishes.

Each visit promises not just exquisite flavors but also top-notch service and attention to detail. Patrons have hailed our friendly staff and the paradise-like ambiance, making Roppongi a must-visit culinary destination. Dive into a fusion of taste and atmosphere that will leave a lasting impression!

The menu emphasizes a variety of handmade dumplings and sashimi, indicating these as popular and distinctive offerings. Price points range from moderate ($50) to premium ($100), with dumplings and sashimi presenting more accessible options compared to high-end entrées like the Petit Filet and Macadamia Nut Crusted Mahi. The inclusion of multiple gluten-free (GF) dishes across entrées and sashimi suggests attention to dietary preferences. The menu structure supports dinner service with no specific indication of brunch or lunch-focused items. Premium ingredients such as lobster, crab, and duck confer a luxury dining experience within the stated price range.